NEW RECIPE PULLED PORK FAJITAS

Saturday, 10 October 2015 04:15:02
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Hi Guys, today we share about recipe pulled pork fajitas
hope you will enjoy it


Make and share this Crock Pot Pulled-Pork Fajitas recipe from Food.com.Leftover shredded pork can be stored in the refrigerator for up to 4 days or frozen up to 4 months. You can use a 2 1/2-pound beef boneless chuck roast instead of the .Kick up traditional pulled barbecued pork and give it a Mexican twist with salsa, chili powder and cumin.Pulled-Pork Fajitas . Directions. Combine the vinegar, sugar, Worcestershire sauce, salt, and cayenne pepper in a medium saucepan.Your favorite summer sandwich just got a whole lot easier--Reynolds(R) Slow Cooker Liners make for a juicy pulled pork and virtually no cleanup!Directions. In a slow cooker, mix tomato sauce, ketchup, vinegar, sugar, and garlic powder. Season both types of pork with salt and pepper and add to the pot.Slow Cooker Pulled Pork Skinnytaste.com Servings: 8 • Size: 3 oz pork + 2 tbsp sauce • Old Points: 5 pts • Points+: 5 pt* Calories: 206 • Fat: 5.5 .This mouthwatering pork roast is the perfect dish for a game night get-together. Simply return the shredded meat to the slow cooker to keep warm and serve with soft .Place 1 can of tomatoes with diced green chiles on the bottom of your slow cooker. Place pork roast on top. Mix can of green chiles with the other ingredients and .For an easy Mexican meal, set and forget seasoned pork shoulder for this Slow-Cooker Pork Tacos recipe from Food Network Magazine.